We tend to agree that an organic apple is more nutritious than a non-organic apple. Does it follow that an organic Twinkie is more nutritious than a non-organic Twinkie. Would we unconsciously elevate the Twinkie to the nutritional level of an apple if it had on organic label on it? Organic has become big business…. Read more »
The Environmental Working Group has rated more than 80,000 food products to help you make healthier, greener food choices. The EWG Food Scores website and mobile apps rate foods on a scale of 1-10 based on nutrition, ingredient concerns and processing. Want to know more about the food you eat? With EWG’s easy-to-navigate Food Scores… Read more »
In two weeks, an organic farmer at an undisclosed California potato patch will harvest the first crop of potatoes destined for the fryer in the kitchen at the soon-to-launch Amy’s Drive Thru restaurant in Rohnert Park, California. The fast food restaurant with a twist is the brainchild of Amy’s Kitchen, the popular frozen food and… Read more »
